What if the percent itself has a decimal in it, like 7.5% or 0.5%? The recipe is still "write over 100, then simplify" — we just add one extra step at the start to clear the decimal from the numerator.
To clear a decimal, we multiply the numerator and the denominator by the same power of 10. If there is one digit after the decimal point, multiply by 10; if there are two digits, multiply by 100. This keeps the value of the fraction unchanged, since we are really multiplying by 1.
Example 4 — 7.5%:
1007.5​=100×107.5×10​=100075​→GCF=25→1000÷2575÷25​=403​
Example 5 — 12.5%:
10012.5​=1000125​→GCF=125→1000÷125125÷125​=81​
This is a useful benchmark to remember: 12.5%=81​. We will see it again in later lessons.
Example 6 — 0.5%:
1000.5​=10005​→GCF=5→1000÷55÷5​=2001​
So 0.5%=2001​, which lines up nicely with what we learned in Lesson 1: a percent below 1% describes a very small slice of the whole. As a sanity check, 2001​ really is a tiny piece.